Organic Steel Cut Oats Recipe

Our award-winning oats Organic Steel Cut Oats are freshly milled from high protein organic oats and cut into neat little pieces on a steel burr mill. Of lemon juice or cider vinegar.

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Our steel cut oats took home the winning trophy at the 2009 Golden Spurtle World Porridge Making Championship in Carrbridge earning them the title of Worlds Best Oatmeal.

Organic steel cut oats recipe. Bring water to a boil in a small saucepan Add the steel-cut oats and reduce heat to medium Simmer uncovered for 5 minutes or until desired consistency longer will produce a dryer oatmeal Remove from heat put in your favorite bowl and add as much fruit as you like. To shorten cooking time these oats can be soaked overnight in water with 1-2 tbsp. Bring to the boil reduce heat cover and simmer for about 5 minutes.

After soaking drain the oats and add them to an equal amount of fresh water. Steel Cut Oats are slower cooking than rolled oats usually taking 20-30 minutes.

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